2016-01-19 Maine Lobster Becoming Popular in China
The American seafood staple of Maine lobster, or “lobsta” as they say in Maine, is becoming very popular on Asian…
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The American seafood staple of Maine lobster, or “lobsta” as they say in Maine, is becoming very popular on Asian…
Three times a week, a group of smallholder farmers work together in a community field in Kirolirwe, a village in…
Many cultures around the world have a grain that is not grown or even known outside its home area. Quinoa…
Water supplies around the planet are running dry at an alarming rate. Scientists say the world is experiencing a shortage…
The United Nations Office on Drugs and Crime says the amount of opium produced in Afghanistan has dropped by almost…
The UN’s World Food Program (WFP) and Agriculture and Food Organization (FAO) celebrated World Food Day today, October 16. The…
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American Billy Davis has been keeping bees since the 1960s. He has followed the sharp drop in the number of…
The United Nations Food and Agriculture Organization is urging farmers to be on guard against transboundary animal diseases. Officials warn…
More than 25 percent of the world’s fisheries are overfished, according to the United Nations. Many communities worldwide depend on…
Community supported agriculture farms, or CSAs, seek people who pay in advance for fresh vegetables and fruits. One farmer has…
There is a change in the air at the Tea Factory in Thika, Kenya. It is free of the dark…
Sri Lanka plans to store and use a billion cubic meters of rainwater each year to support irrigation and power…
Large numbers of opium poppy plants grow in the mountains of Myanmar’s Shan State. In fact, Shan State is the…